Vegan Foods Class: 'Raw Food Basics II - Juicing, Dehydrating, & Sprouting'

Vegan Foods Class

Raw Food Basics II  - Juicing, Dehydrating, & Sprouting - Sat. April 21st

This class is a continuation of Raw Food Basics I: Intro. Focusing primarily on juicing, dehydrating, and sprouting, we will:

• Compare different juicers and dehydrators--Let me help you find the right juicer for you!
• Learn techniques and tips on making nutritionally dense juices
• Receive instructions on how to make fruit leathers, crackers, breads, and crusts
• Learn how to prepare SUPER FOODS by sprouting

All attendees will receive a recipe booklet, samples of all demonstrated recipes, and a beginner set of sprouting grains to take home.

Must register in advance. Cost $35 per person

Please visit www.etsy.com/shop/vegancomfort for more detail.

*Mention you heard about this on the Vegan Society of PEACE Events Calendar!